MEAT INDUSTRY CONFERENCE. INTERNATIONAL. 58TH 2015. (MEATCON2015)

MEAT INDUSTRY CONFERENCE. INTERNATIONAL. 58TH 2015. (MEATCON2015)

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028540
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Details

  • Title: 58th International Meat Industry Conference (MeatCon2015)
  • Date/Location: Held 4-7 October 2015, Mt. Zlatibor, Serbia.
  • Series: Procedia Food Science Volume 5
  • Editor: Nastasijevic, I. et al.
  • ISBN: 9781510815285
  • Pages: 327 (1 Vol)
  • Format: Softcover
  • TOC Link: View Table of Contents
  • Publisher: Elsevier Procedia
  • POD Publisher: Curran Associates, Inc. ( Dec 2015 )

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Members/Attendees

 

Tab 4

 
  • Title: 58th International Meat Industry Conference (MeatCon2015)
  • Date/Location: Held 4-7 October 2015, Mt. Zlatibor, Serbia.
  • Series: Procedia Food Science Volume 5
  • Editor: Nastasijevic, I. et al.
  • ISBN: 9781510815285
  • Pages: 327 (1 Vol)
  • Format: Softcover
  • TOC Link: View Table of Contents
  • Publisher: Elsevier Procedia
  • POD Publisher: Curran Associates, Inc. ( Dec 2015 )