AGRICULTURE AND FOOD ENGINEERING. SYMPOSIUM. 2013. (AFE 2013) (HELD AT THE WORLD CONGRESS ON ENGINEERING AND TECHNOLOGY, CET 2013)

AGRICULTURE AND FOOD ENGINEERING. SYMPOSIUM. 2013. (AFE 2013) (HELD AT THE WORLD CONGRESS ON ENGINEERING AND TECHNOLOGY, CET 2013)

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022950
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  • Title: Symposium on Agriculture and Food Engineering (AFE 2013)
  • Subtitle: Held at the World congress on Engineering and Technology (CET 2013)
  • Date/Location: Held 25-27 October 2013, Sanya, China.
  • Series: Agricultural Sciences Volume 4, Number 9B
  • Editor: DeWrachien, D.
  • ISBN: 9781632668752
  • Pages: 96 (1 Vol)
  • Format: Softcover
  • TOC Link: View Table of Contents
  • Publisher: Scientific Research Publishing Inc.
  • POD Publisher: Curran Associates, Inc. ( Sep 2014 )

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  • Title: Symposium on Agriculture and Food Engineering (AFE 2013)
  • Subtitle: Held at the World congress on Engineering and Technology (CET 2013)
  • Date/Location: Held 25-27 October 2013, Sanya, China.
  • Series: Agricultural Sciences Volume 4, Number 9B
  • Editor: DeWrachien, D.
  • ISBN: 9781632668752
  • Pages: 96 (1 Vol)
  • Format: Softcover
  • TOC Link: View Table of Contents
  • Publisher: Scientific Research Publishing Inc.
  • POD Publisher: Curran Associates, Inc. ( Sep 2014 )